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    Rice 101

    Rice is a popular grain that has been cultivated for thousands of years. Rice 101 is your guide to understanding this versatile grain from its origins to how to use it in all kinds of recipes. With Rice 101, you will learn about the different types of rice available and their unique characteristics, as well as tips on selecting, storing, and cooking with rice.

    Rice Substitutes

    • Substitutes for Basmati Rice
      7 delicious Substitutes for Basmati Rice
    • Rice Noodles Substitutes
      The Best Substitutes for Rice Noodles In Your Cooking
    • Wild Rice Substitute
      What's the Best Wild Rice Substitute - 7 Options
    • Substitute For Rice Flour
      Find The Perfect Substitute For Rice Flour!
    • brown rice flour substitute
      Brown Rice Flour Substitute: Top Picks for Bakers
    • Sushi Rice Substitute
      Sushi Rice Substitute: 9 Options You Never Knew Existed
    • Rice Malt syrup substitute
      Rice Malt Syrup Substitutes - A Baker's Guide 
    • Brown Rice Syrup Substitute
      Choose The Perfect Brown Rice Syrup Substitute

    See more Rice Substitutes →

    Types of Rice

    • Bomba Rice best paella rice
      Get to Know Bomba Rice: A Beginner's Guide
    • Malted Rice
      Exploring Malted Rice: What is it and Where Does It Come From?

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    Elle - Author of The Perfect Rice

    Hi, my name is Elle John and I am the author and creator of The Perfect Rice. I'm passionate about finding out everything there is to know about rice, from its history to its many different varieties. With my knowledge, I want to help people create delicious meals with one of the world's oldest staple foods.

    More about me →

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